Procesado y conservación de carne y elaboración de productos cárnicos
Productos y servicios
Matadero de aves, conejos.
Actividades
Procesado y conservación de volatería
Procesado y conservación de carne
Procesado y conservación de volatería
Procesado y conservación de carne
Processing and preserving of poultry meat
Processing and preserving of meat
The firm is a private industrial company engaged in animal slaughtering, as well as the manufacture and processing of a range of sausages and other meat related products principally in Spain. The company was incorporated in the year 1977. The registered head office of the company is located in Villaquilambre, Spain. The firm comprises establishments primarily involved in processing and preserving meat and meat byproducts (except poultry and small game) from purchased meats. The company is also involved in assembly cutting and packing of meats (boxed meats) from purchased meats. It operates under the supervision and management of Manager Ramiro Torio Alvarez.